Veg : Veg
Kai Jeow is a simple, yet satisfying Thai omelet. It is made by beating eggs with fish sauce and then pan frying them over high heat. In Thai, kai means eggs and jeow translates to fry.
Stir fried black pepper / phat prik thai dum / chicken
Garlic fried prawns / koong tod kratim
Stir fried black pepper with rice & egg / phat prikthai dum lat khao / chicken
Pa-nang curry / beef
Tod man/ fish thai cakes with cucumber relish
