Beef : Beef
Yellow curry, or Kaeng Kari, is a Thai dish with Indian origins, featuring tender meat, onions, potatoes, turmeric, curry powder, and warm spices in a creamy coconut milk sauce. It’s mildly spiced, slightly sweet, and best enjoyed with steamed rice.
Stir fried black pepper / phat prik thai dum / beef
Mama drunken noodle / mama phat kee mow / prawn
Sen mee pad se-ew / egg
Spicy red curry with rice & egg / phat prik kaeng lat khao / beef
Mama noodle salad / yum mama / egg